Timp total 30 minute
Ingrediente
- * 150 g unt moale
- taiat cuburi
- * 150 g zahar tos
- * 2 oua
- * 200 g faina
- * 1 lingura cacao neagra
- * 3/4 lingurita praf de copt
- * 135 g (o tableta si jumatate) ciocolata Kandia amaruie
- taiata marunt
- * 1 fiola esenta de rom
- * 100 g zahar pudra