Timp total 45 minute

Ingrediente

  • -60g unt, topit,
  • -1 lingurita drojdie uscata,
  • -2 linguri ulei masline,
  • -2 lingurite zahar,
  • -1/2 lingurita sare,
  • -100g parmezan, razuit,
  • -180ml apa calduta,
  • -375g faina.