Timp total 30 minute
Ingrediente
- 150 g unt
- 2 oua
- 80 g zahar
- 1 pachet zahar vanilat
- 100 g migdale macinate
- 150 ml frisca
- o lingurita aroma de migdale
- 200 g faina
- 1 lingurita drojdie uscata
- 1 bucata (tija) pasta de martipan (de 200 g, umpluta cu ciocolata, rupta in bucati)
