Timp total 45 minute

Ingrediente

  • Blat: 250 gr faina, 1 lingurita cacao, 125 gr unt, 100 gr zahar, 1 ou, 1 praf de sare.
  • Crema: 9 foi de gelatina, 200 ml lapte, 100 gr zahar, 1 plic zahar vanilinat, 4 galbenusuri, 500 gr branza de vaci, 2 limette, 400 ml frisca, 80 gr ciocolata rasa